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Enjoy purely Slovak and absolutely tasty delicacies in the pleasant environment of the High Tatras. “Slowenská” restaurant in Starý Smokovec attracts you not only by stylish interior inspired by the work of the architect of the High Tatras – Gideon Majunke, but above all by tempting cuisine.

In our restaurant you can enjoy fish from Nová Lesná, pork from Tvarožná, beef from Važec, meat products from Hranovnica, bryndza cheese and other kinds of cheese from Východná. All of the ingredients of dishes on our plates and in drinks in our cups are of domestic origin. Our kitchen knows no semi-finished products, because we have a talent for making homemade pirogues, dumplings and fragrant bread.

“Slowenská” restaurant also hides untraditional surprises. For gourmets our butcher's bar will prepare a delicious beer snack according to their taste, on the spot and also for takeaway. We also have a unique borovička bar that serves up to 30 types of this traditional Slovak alcohol.


QUALITY
INGREDIENTS

In our kitchen we use only quality ingredients from local suppliers.

BOROVIČKA
BAR

Try some of the 30 types of traditional Slovak alcohol - borovička. Cheers!

SEASONAL
OFFERS

Each season brings different specialties. Enjoy them with us!

TRADITIONAL
KITCHEN

Gourmet-proven recipes will always delight the taste buds.

Selection from our menu


Starters

01-kozi-syr

Fresh goat cheese, walnuts, mountain honey, cranberries

02-bryndza

Homemade bread, „bryndza cheese 1787®“, spring onion, red pepper, mustard, chives, bacon, milk thistle oil, bread


Main courses

03-jeleni-chrbat

Venison loin with blueberries, sweet potatoes, wild broccoli, pickled radish

04-panenka

Pork tenderloin, baked garlic cream, potato-cheese croquettes


Traditional Slovak dishes

05-tanier

„Slowenský“ plate / „slowenské“ pirogues, sour cream, goral potato dumplings with bryndza cheese, chopped potatoes, bacon/

06-krupy2

Creamy barley, mushrooms, seasonal vegetables, grilled cow cheese


Fish

07-pstruh

Rainbow trout fillet, wine cream, fried dumplings „džatky”, broccoli

08-jeseter

Baked sturgeon with herb salt, grilled vegetables, buckwheat, dill mayonnaise


Dessert

09-sulance

Fritované šúľance, lesné ovocie, oriešky, tvarohová pena slivky na víne

10-zincicovy

Mrazený žinčicový krém, bazový sirup, vločky

...have a look inside our restaurant ...