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Enjoy purely Slovak and absolutely tasty delicacies in the pleasant environment of the High Tatras. “Slowenská” restaurant in Starý Smokovec attracts you not only by stylish interior inspired by the work of the architect of the High Tatras – Gideon Majunke, but above all by tempting cuisine.

In our restaurant you can enjoy fish from Nová Lesná, pork from Tvarožná, beef from Važec, meat products from Hranovnica, bryndza cheese and other kinds of cheese from Východná. All of the ingredients of dishes on our plates and in drinks in our cups are of domestic origin. Our kitchen knows no semi-finished products, because we have a talent for making homemade pirogues, dumplings and fragrant bread.

“Slowenská” restaurant also hides untraditional surprises. For gourmets our butcher's bar will prepare a delicious beer snack according to their taste, on the spot and also for takeaway. We also have a unique borovička bar that serves up to 30 types of this traditional Slovak alcohol.


In our kitchen we use only quality ingredients from local suppliers.


Try some of the 30 types of traditional Slovak alcohol - borovička. Cheers!


Each season brings different specialties. Enjoy them with us!


Gourmet-proven recipes will always delight the taste buds.

Selection from our menu



„Langoš” deepfried flatbread, „bryndza cheese 1787®“, fried onion, sour cream with dill, salt-cured egg yolk

Trhané kačacie stehno

Shredded duck leg, cranberries, savoury scone with flax seeds/p>

Main courses

Grilované hovädzie medailónky

Grilled beef tenderloin medallions, herb butter, king mushroom, baked potatoes, dried onion

Jelení chrbát

Baked venison loin in herb breadcrumbs, potato-beetroot purée, pumpkin, demiglace with cranberries

Traditional Slovak dishes

Slowenský tanier

„Slowenský“ plate /“Slowenské“ homemade pirogues, Goral potato dumplings „halušky“ with bryndza cheese, chopped potatoes, Potato dumplings with sour cabbage and chopped potatoes, sour cream, bacon/


Potato dumplings with sour cabbage and chopped potatoes, bacon


Filet zo pstruha

Rainbow trout fillet, wine cream, buckwheat, spinach, peas

Grilovaný filet zo sivoňa

Grilled alpine char fillet, corn, leek, „džatky“ potato dumplings


Fritované šúľance

Fried potato dumplings „šúľance”, egg yolk cream, rum, cherries


Palacinky, čokoláda, med, cmar, rakytník, sušené bielka

...have a look inside our restaurant ...